Components

Gas Solid Tops
12kW burner located within a cast iron fire rose to focus heat centrally under the cast iron bulls-eye top

• Single entry air point for improved burner efficiency and single gas exhaust point for increased air movement below solid top for radiated heat
• Two section bulls-eye for improved performance, durability and longevity of life.
• Ceramic fire bricks within sealed combustion chamber for greater performance
• Radiated heat across entire solid top with central bulls-eye achieving 500°C and edges at 250°C
• Offset burner for greater work flexibility

• Options of two sizes;
  750mm x 500mm
  900mm x 500mm

Open Burners
3.5kW, 6kW & 9kW ‘Vortex’ burner gives improved efficiency and heat transfer to pan

• Unique slotted groove burner reduces carbon build up on burner and reduces cleaning time
• Set above sealed water bath for ease of cleaning at end of service.
• Completely removable burner assembly for ease of maintenance and servicing
• Available with Wok support for greater flexibility and cuisine styles

Plaque Athanor (Plancha)
20mm thick steel cooking plate with either single or double cooking zone

• Each cooking zone comprises one 4kW element set below cooking plate.

• Surrounding edges are flush to prevent carbon build up and grease penetration into suite
• Sealed drain off gully for collection of oils and fats during cooking
• Available in 3 sizes;
   
  
  Single Plate – 400mm x 375mm
  Single Plate – 525mm x 375mm
  Double Plate – 750mm x 375mm
• Multi-functional cooking element, can be utilised as solid top or direct cooking surface

Radiant Top
Twin 4kW hob for multi-functional use throughout the day

• Controllability from 80ºC up to 300ºC
• Ideal for use as additional ‘burner’ during preparation periods
• Double’s up as hot holding zone / plating zone / bain-marie during service period
• Available as double unit 700mm x 375mm usable work space

Gas and Electric Oven
Internal sizing to accept 6x4 tray in width, giving greater flexibility and adaptability

• 8kW burner set below cast iron base with cast iron side linings and additional fins to allow for greater air flow and efficiency within oven chamber
• Recessed door hinge and mechanism for greater hygiene and safety around suite
• Cast iron inner door lining for improved heat retention and performance, and reduces the need for seals
• Reflective stainless steel inner lining for improved performance

Cuisier Athanor (multi-cooker)
1/2Gn or 1/1GN sized unit designed for thermal bath cooking. Can be used as boiling vessel, bain-marie
or steamer depending on style of service.

• Unique integrated 3kW high performance element
• 1/2Gn volumetric capacity 12litres
• 1/1Gn volumetric capacity 24litres
• Supplied with cover for additional workspace when not in use

Cupboards (Neutral and Heated)
Formed as part of the suite cupboards for ambient storage or plate warming can be incorporated into the suite. For additional details please contact us.


Exterior Finishes
All suites are finished with polished stainless steel and mirror polished stainless steel trim. Additional exterior specialist finishes and colour enamelled are also available. For additional details please contact us.

For more information please contact us directly….

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Website : www.athanor-fourneaux.fr